05 Aug Everything’s better with bacon
Bacon continues to be everyone’s favorite breakfast food and bacon was featured on 68% of fast-food menus in 2018, according to Datassential. Consumers are joining the flexitarian movement every day, and nearly three quarters of the ones we surveyed said they’d prefer their meat alternatives mimic the real thing, including bacon.
Why should meat eaters be the only ones enjoying bacon? That could change soon with Beyond Meat’s recent announcement that it’s working on a plant-based bacon, but flavor is also a huge factor for flexitarians looking to replace meat in their diets.
The flavor of bacon can be tough to mimic and still maintain a vegan claim, but Vegan Flavors offers bacon flavor as part of our library along with a number of other vegan breakfast flavors – egg, sausage and ham to name a few.
Reach out today to see how Vegan Flavors can help you create a craveable plant-based breakfast.